This authentic Cajun dish captures the original recipes and flavorful spirit of the seven nations of Louisiana. Backpacker's Pantry's freeze-dried camping meal version is inspired by the adventurous chefs of the bayous and energetic streets of New Orleans for your adventures in wild places with the wild people who call them home. Foodies will enjoy this southern staple respectfully made into fine outdoor cuisine.
Ingredients: Precooked Dehydrated Red Beans, Precooked Long Grain White Rice, Tomato Powder, Dehydrated Onion, Potato Starch, Dehydrated Chili Pepper, Sea Salt, Cane Sugar, Dried Tomato, Corn Starch, Dehydrated Garlic, Cumin, Oregano, Cayenne Pepper.Â
Allergens:
Preparation and Storage:Â Remove and discard enclosed oxygen absorber before beginning food preparation. Add 1-1/4 cups (300 mL) of boiling water. Stir well. Seal and let sit for 8 minutes. Stir again, reseal, wait 7 more minutes. Enjoy! Rehydration time doubles every 5,000 feet of elevation gain.Â